Jeremiah’s Italian Ice to Expand to Cumming, Alpharetta, and Johns Creek
Franchise owner Chirag Patel opens his first of three locations this week in Cumming.
Franchise owner Chirag Patel opens his first of three locations this week in Cumming.
The upscale destination will have a diverse menu that includes American, Mediterranean, Caribbean, and African cuisine.
The barbershop will have a lounge area and full service bar.
The restaurant will reopen on April 30, after shuttering in March 2020 due to the pandemic.
The Tampa-based taco shop will expand through a partnership with CloudKitchens, a virtual restaurant company.
The restaurant recreates the experience of eating street food in Mexico City.
The new restaurant will move into the space formerly occupied by Adalina.
The chain will convert the existing space into its signature restaurant design.
The menu will include sandwiches, freshly baked pastries, grab-and-go bowls with kabobs over rice, and more.
The Marietta location offers customers ingredients and equipment to craft homebrews.
Restauranteurs Aïda Lemma and Jacob Ilkner will open the fine dining space along the Beltline.
Here’s an update on Georgia’s first Wagamama, a British Asian-inspired restaurant chain with over 200 locations worldwide.
The Southern bakery will officially close on Sunday, April 3 after seven years in business.
The restaurant is targeting a fourth-quarter 2022 opening.
Franchise owner Jun Lee expects to open a total of four locations within the next three years.
The Schumacer Group has leased Okiboru the former Karma Farm and Holeman & Finch space in Buckhead.
Cyclists can look forward to Colombian coffee and bike amenities at Good Coffee Bike Shop.
The high-end craft cocktail lounge is slated to open this year
The restaurant is famous for its biscuits, grits, and other Southern comfort classics.
The restaurant company will begin construction on Roberto’s Deluxe in late June.
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