Crocante Restaurant Bar & Meat Market will open its doors at 4311 E Colonial in Orlando, replacing the Old Fuddruckers space.
According to the restaurant’s Facebook page, the new location will have a new elevated Puerto Rican concept and will be an extension of Crispy Kissimmee, with a more extensive and varied menu. There will be a bar, table service, and a “Market” where you can get Crocante products ready to cook at home such as sausages, chicharron, and sofrito.
Crocante Restaurant Bar & Meat Market in Kissimmee is owned and operated by chef/owner Yamuel Bigio and his team.
The Orlando location will seat 210 guests and offer catering services and event space. The renovations have begun, but a specific opening date has not been announced.
